Plant-strong food lover studying Nutrition and Dietetics at NYU. Featuring: food photography & recipes, along with inspiring, informative and educational articles and photographs about health and wellness in conjunction with plant-based living
Vegan Chili! So fast and so delicious! Definitely one of my favorite meals. Black beans, garbanzo beans, kidney beans, corn, salsa, veggie crumbles, red pepper flakes, chile powder, cayenne pepper and peanut butter (secret ingredient)! Topped with tofu sour cream. I’m stuffed!